Notice (8): Undefined variable: quota [APP/View/Browses/product_book.ctp, line 60]
Code Context
    }



    if ($quota['quota']['quota_person'] != 0)
$viewFile = '/home/store3/public/www3.bukabuku.com/app/View/Browses/product_book.ctp'
$dataForView = array(
	'browse_view' => 'list',
	'system' => array(
		'store' => array(
			'id' => '3',
			'name' => 'Bukabuku.com',
			'name_label' => 'Bukabuku.com',
			'url' => 'www.bukabuku.com',
			'email_name' => 'Bukabuku.com',
			'key' => '83be148a0563b4bebcb391917485dcc2',
			'logo' => 'logo.gif',
			'email_order' => 'cs@bukabuku.com',
			'email_order_amazon' => 'cs@emails.bukabuku.com',
			'address1' => 'Ruko Cempaka Mas Blok M/50',
			'address2' => 'Jln. Letjen Suprapto',
			'address3' => 'Jakarta Pusat',
			'zip' => '10640',
			'phone1' => '0896-7269-1122',
			'phone2' => '',
			'show_language_picker' => 'no',
			'show_department_picker' => 'no',
			'maintenance_mode' => 'no',
			'readonly_mode' => 'no',
			'show_banners' => 'yes',
			'show_top_20' => 'yes',
			'social_media_login' => 'yes',
			'email_partnership' => 'partnership@bukabuku.com',
			'allow_cod' => 'yes',
			'sphinx_host' => 'sphinx2.bukabuku.net',
			'sphinx_product_index_local' => 'product_bukabuku',
			'sphinx_product_index' => 'product_bukabuku_rt'
		),
		'cart_content' => array(
			'products' => array([maximum depth reached]),
			'count' => (int) 0
		),
		'language' => array(
			'ind' => 'Indonesia'
		),
		'depts' => array(
			'all' => 'Semua Departemen',
			'book' => 'Books'
		),
		'store_depts' => array(
			(int) 0 => array(
				[maximum depth reached]
			)
		),
		'menu_categories' => array(
			'Books' => array(
				[maximum depth reached]
			)
		),
		'wishlists' => array()
	),
	'show_edit' => false,
	'products_by_author' => array(
		(int) 0 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 1 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 2 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 3 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 4 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 5 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 6 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 7 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 8 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 9 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 10 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 11 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 12 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 13 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 14 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 15 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 16 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 17 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 18 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 19 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		),
		(int) 20 => array(
			'SearchCache' => array(
				[maximum depth reached]
			),
			'BrandRule' => array(
				[maximum depth reached]
			),
			'ProductRank' => array(
				[maximum depth reached]
			),
			'Category' => array(
				[maximum depth reached]
			),
			'SearchCacheDetail' => array(
				[maximum depth reached]
			)
		)
	),
	'current_author' => array(
		'People' => array(
			'id' => '18937',
			'name' => 'Haryoto',
			'description' => null,
			'email' => null,
			'website' => null,
			'facebook' => null,
			'twitter' => null,
			'instagram' => null,
			'google+' => null
		),
		'PeopleImage' => array()
	),
	'products_bought_relation' => array(),
	'availability' => array(
		'text' => 'Stock tidak tersedia',
		'color' => 'product_status_red',
		'qty' => '0'
	),
	'promo_combined' => array(),
	'result' => array(
		'ProductBook' => array(
			'id' => '2010000083390',
			'EAN' => '2010000083390',
			'code' => '',
			'name' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG',
			'subname' => '',
			'brand' => 'Kanisius',
			'brand_id' => '69',
			'brand_discount_id' => null,
			'dimension_x' => '125',
			'dimension_y' => '190',
			'dimension_z' => '0',
			'shipping_weight' => '47',
			'weight_flag' => 'undefined',
			'price' => '7000',
			'price_dollar' => '7000',
			'currency' => 'IDR',
			'description' => 'Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan memenuhi standar  mutu jagung.',
			'eol' => 'no',
			'product_group_id' => null,
			'department_id' => '0',
			'review_rating' => '0',
			'review_count' => '0',
			'review_count_1' => '0',
			'review_count_2' => '0',
			'review_count_3' => '0',
			'review_count_4' => '0',
			'review_count_5' => '0',
			'sold' => '0',
			'status' => 'active',
			'isbn' => '',
			'isbn13' => '',
			'date_release' => '25 September 1995',
			'date_available' => '0000-00-00',
			'serie_id' => '0',
			'serie' => '',
			'edition' => '',
			'pages' => '52',
			'tax' => 'include',
			'status_available' => 'normal',
			'redirect_ean' => null,
			'data_source' => null,
			'data_source_id' => null,
			'data_source_updated' => null,
			'created' => null,
			'modified' => null,
			'price_discount' => (int) 5600,
			'discount_percent' => '20',
			'dimension' => '125 mm x 190 mm'
		),
		'Brand' => array(
			'id' => '69',
			'name' => 'Kanisius',
			'name_web' => 'Kanisius',
			'website' => '',
			'phone' => '',
			'fax' => '',
			'email' => '',
			'facebook' => '',
			'twitter' => '',
			'cash_status' => null,
			'cash_value' => null,
			'credit_status' => null,
			'credit_value' => null,
			'consign_status' => null,
			'consign_value' => null,
			'status' => 'active',
			'created' => '2014-06-09 15:06:38',
			'modified' => '2014-06-09 15:06:45',
			'department_id' => '1'
		),
		'SearchCache' => array(
			'id' => '8340',
			'product_id' => '2010000083390',
			'product_id_old' => '17210',
			'serie' => '',
			'serie_id' => '0',
			'name' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG',
			'subname' => '',
			'edition' => null,
			'date_release' => '1995-09-25',
			'date_calc' => '1995-09-25',
			'date_available' => '1995-09-25',
			'ean' => '2010000083390',
			'string_x1' => 'Haryoto',
			'string_x2' => 'Soft Cover',
			'string_x3' => null,
			'code' => '',
			'code_x1' => '',
			'code_x2' => '',
			'code_x3' => null,
			'code_x4' => null,
			'code_x5' => null,
			'brand' => 'Kanisius',
			'brand_id' => '69',
			'price_min' => '7000',
			'price_max' => '0',
			'price_dollar' => '7000',
			'currency' => 'IDR',
			'rating' => '0',
			'reviewer' => '0',
			'department' => 'Books',
			'department_code' => 'book',
			'department_id' => '1',
			'picture' => '',
			'picture_old' => '6085d052519172bbf1b121fc396b3fa9.jpg',
			'product_group_id' => '0',
			'parent_group_id' => null,
			'dimension_x' => '125',
			'dimension_y' => '190',
			'dimension_z' => '0',
			'weight' => '47',
			'qty' => '0',
			'qty_supplier' => '0',
			'sold' => '0',
			'safety_stock' => '0',
			'status' => 'out_of_stock',
			'tax' => 'include',
			'description_small' => 'Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan ',
			'preorder' => 'no',
			'status_available' => 'normal',
			'input_reset_status' => 'yes',
			'redirect_ean' => null,
			'created' => null,
			'modified' => null,
			'data_fetch' => 'no',
			'data_fetch_date' => null,
			'data_compare_ignore' => 'no'
		),
		'ProductCategory' => array(
			(int) 0 => array(
				[maximum depth reached]
			)
		),
		'ProductImage' => array(),
		'Detail' => array(
			'format' => array(
				[maximum depth reached]
			),
			'language' => array(
				[maximum depth reached]
			),
			'author' => array(
				[maximum depth reached]
			)
		)
	),
	'rating' => array(
		'count' => (int) 0,
		'rating' => (int) 0,
		'count1' => (int) 0,
		'count2' => (int) 0,
		'count3' => (int) 0,
		'count4' => (int) 0,
		'count5' => (int) 0
	),
	'reviews' => array(),
	'first_image' => array(),
	'promo' => array(),
	'unavailable' => false,
	'meta' => array(
		'description' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG - Oleh: Haryoto - Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan memenuhi standar  mutu jagung.',
		'og:title' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG - Oleh: Haryoto',
		'og:type' => 'book',
		'og:url' => 'https://www.bukabuku.com/browses/product/2010000083390/teknologi-tepat-guna-membuat-alat-pemipil-jagung.html',
		'og:description' => 'Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan memenuhi standar  mutu jagung.',
		'twitter:title' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG - Oleh: Haryoto',
		'twitter:description' => 'Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan memenuhi standar  mutu jagung.'
	),
	'title_for_layout' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG - BukaBuku.com - Toko Buku Online',
	'url' => 'browses/product/2010000083390/teknologi-tepat-guna-membuat-alat-pemipil-jagung.html'
)
$browse_view = 'list'
$system = array(
	'store' => array(
		'id' => '3',
		'name' => 'Bukabuku.com',
		'name_label' => 'Bukabuku.com',
		'url' => 'www.bukabuku.com',
		'email_name' => 'Bukabuku.com',
		'key' => '83be148a0563b4bebcb391917485dcc2',
		'logo' => 'logo.gif',
		'email_order' => 'cs@bukabuku.com',
		'email_order_amazon' => 'cs@emails.bukabuku.com',
		'address1' => 'Ruko Cempaka Mas Blok M/50',
		'address2' => 'Jln. Letjen Suprapto',
		'address3' => 'Jakarta Pusat',
		'zip' => '10640',
		'phone1' => '0896-7269-1122',
		'phone2' => '',
		'show_language_picker' => 'no',
		'show_department_picker' => 'no',
		'maintenance_mode' => 'no',
		'readonly_mode' => 'no',
		'show_banners' => 'yes',
		'show_top_20' => 'yes',
		'social_media_login' => 'yes',
		'email_partnership' => 'partnership@bukabuku.com',
		'allow_cod' => 'yes',
		'sphinx_host' => 'sphinx2.bukabuku.net',
		'sphinx_product_index_local' => 'product_bukabuku',
		'sphinx_product_index' => 'product_bukabuku_rt'
	),
	'cart_content' => array(
		'products' => array(),
		'count' => (int) 0
	),
	'language' => array(
		'ind' => 'Indonesia'
	),
	'depts' => array(
		'all' => 'Semua Departemen',
		'book' => 'Books'
	),
	'store_depts' => array(
		(int) 0 => array(
			'Department' => array(
				[maximum depth reached]
			),
			'Store' => array([maximum depth reached])
		)
	),
	'menu_categories' => array(
		'Books' => array(
			(int) 0 => array(
				[maximum depth reached]
			),
			(int) 1 => array(
				[maximum depth reached]
			),
			(int) 2 => array(
				[maximum depth reached]
			),
			(int) 3 => array(
				[maximum depth reached]
			),
			(int) 4 => array(
				[maximum depth reached]
			),
			(int) 5 => array(
				[maximum depth reached]
			),
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			'description_small' => 'Semua hasil pertanian yang mengandung peptin pada prinsipnya dapat  dipakai sebagai bahan baku pembuatan saus. Namun, hasil pertanian yang  secara ekonomis menguntungkan untuk dibuat saus adalah buah tomat dan  buah dan buah pepaya. Buku ini memperkenalkan cara membuat saus yang  bahan bakunya dari buah pepaya. Langkah-langkah pembuatan saus pepaya  ini disusun secara runtut mulai dari kebutuhan bahan dan peralatan,  proses pembuatan, analisis ekonomi, dan cara-cara memasarkannya. Buku  ini ',
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			'safety_stock' => '0',
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			'description_small' => 'Tomat sering digunakan sebagai bahan sayuran, buah segar, bahan  minuman, dibuat sambal, dan juga bahan saus. Saus tomat banyak  digunakan untuk penyedap masakan dan pembangkit selera makan.  Pembuatan saus tomat dapat menghemat anggaran belanja keluarga dan  dapat dikembangkan menjadi usaha sampingan untuk menambah pendapatan  keluarga. Buku ini secara khusus membahas cara pembuatan saus tomat.  Selain itu, proses pembuatannya diuraikan secara runtut dan dilengkapi  dengan gambar penunjang ',
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			'description_small' => 'Emping melinjo mempunyai rasa gurih yang khas dan renyah jika dimakan  sehingga makanan ringan ini sangat digemari oleh masyarakat Indonesia,  bahkan masyarakat manca-negara. Melihat peluang pasar tersebut, maka  usaha tani dan pembuatan emping melinjo perlu digalakkan. Di samping  itu pembuatan emping melinjo dapat dijadikan alternatif usaha industri  rumah tangga yang menguntungkan. Usaha ini akan menambah pendapatan  lebih tinggi bagi pemilik kebun melinjo daripada hanya dijual dalam  bentuk ',
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			'reviewer' => '0',
			'department' => 'Books',
			'department_code' => 'book',
			'department_id' => '1',
			'picture' => '',
			'picture_old' => '525ea94aa2ec410ac312933f82c6f21b.jpg',
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			'description_small' => 'Buah sirsak biasanya dikonsumsi dalam bentuk buah segar atau dibuat  minuman segar. Buah sirsak bisa diolah menjadi sirup, sehingga  mempunyai nilai tambah dan nilai jual yang lebih tinggi. Buku ini  mengetengahkan cara pembuatannya. Pokok bahasannya adalah seluk beluk  tanaman sirsak, bahan, peralatan, dan cara pembuatan sirup sirsak,  serta perhitungan biaya dan keuntungan yang diperoleh. Dengan  penyusunan yang sederhana, buku ini diharapkan dapat menjadi pedoman  praktis bagi ibu-ibu rumah ',
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			'serie' => '',
			'serie_id' => '0',
			'name' => 'Teknologi Tepat Guna SIRUP JAMBU BIJI',
			'subname' => '',
			'edition' => null,
			'date_release' => 'Juni 1998',
			'date_calc' => '1998-06-15',
			'date_available' => '1998-06-15',
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			'string_x2' => '',
			'string_x3' => null,
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			'code_x1' => '',
			'code_x2' => '',
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			'code_x4' => null,
			'code_x5' => null,
			'brand' => 'Kanisius',
			'brand_id' => '69',
			'price_min' => '6000',
			'price_max' => '0',
			'price_dollar' => '6000',
			'currency' => 'IDR',
			'rating' => (int) 0,
			'reviewer' => '0',
			'department' => 'Books',
			'department_code' => 'book',
			'department_id' => '1',
			'picture' => '',
			'picture_old' => '70d7e1bc36843e361df056ec8b8d7857.jpg',
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			'qty_supplier' => '0',
			'sold' => '0',
			'safety_stock' => '0',
			'status' => 'out_of_stock',
			'tax' => 'include',
			'description_small' => 'Jambu biji biasanya dikonsumsi sebagai buah segar atau dibuat minuman  segar. Selain itu, jambu biji dapat diolah menjadi aneka produk,  misalnnya selai, dodol, kembang gula, atau sirup. Buku ini secara  khusus membahas cara membuat sirup jambu biji. Semua kebutuhan bahan,  peralatan, proses produksi, serta perhitungan biaya dan keuntungannya  disajikan secara runtut dan rinci. Dengan penyusunan yang sederhana,  buku ini diharapkan dapat menjadi pedoman praktis bagi ibu-ibu rumah  tangga, ',
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		),
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			'name' => 'Teknologi Tepat Guna SIRUP ASAM',
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			'date_available' => '1998-06-09',
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			'code_x1' => '',
			'code_x2' => '',
			'code_x3' => null,
			'code_x4' => null,
			'code_x5' => null,
			'brand' => 'Kanisius',
			'brand_id' => '69',
			'price_min' => '6000',
			'price_max' => '0',
			'price_dollar' => '6000',
			'currency' => 'IDR',
			'rating' => (int) 0,
			'reviewer' => '0',
			'department' => 'Books',
			'department_code' => 'book',
			'department_id' => '1',
			'picture' => '',
			'picture_old' => '8c7074c709fe976703ea84820e51e1fa.jpg',
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			'weight' => '40',
			'qty' => '0',
			'qty_supplier' => '0',
			'sold' => '0',
			'safety_stock' => '0',
			'status' => 'out_of_stock',
			'tax' => 'include',
			'description_small' => 'Buah asam biasa digunakan sebagai penyedap sayur, dibuat manisan,  minuman segar, campuran jamu, atau dibuat sirup. Sirup buah asam  rasanya khas dan tahan lama. Pembuatan sirup asam dapat dilakukan  secara besar-besaran (skala industri besar) ataupun industri rumah  tangga. Buku ini menyajikan cara pembuatan sirup asam skala industri  rumah tangga dengan peralatan sangat sederhana. Semua kebutuhan dan  langkah pembuatannya diuraikan secara gamblang dan rinci serta  dilengkapi dengan ',
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		),
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	),
	(int) 8 => array(
		'SearchCache' => array(
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			'product_id' => '2010000083710',
			'product_id_old' => '17242',
			'serie' => '',
			'serie_id' => '0',
			'name' => 'Teknologi Tepat Guna SIRUP JAHE (Edisi Revisi)',
			'subname' => '',
			'edition' => null,
			'date_release' => 'Mei 1998',
			'date_calc' => '1998-05-22',
			'date_available' => '1998-05-22',
			'ean' => '2010000083710',
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			'string_x2' => '',
			'string_x3' => null,
			'code' => '',
			'code_x1' => '',
			'code_x2' => '',
			'code_x3' => null,
			'code_x4' => null,
			'code_x5' => null,
			'brand' => 'Kanisius',
			'brand_id' => '69',
			'price_min' => '7000',
			'price_max' => '0',
			'price_dollar' => '7000',
			'currency' => 'IDR',
			'rating' => (int) 0,
			'reviewer' => '0',
			'department' => 'Books',
			'department_code' => 'book',
			'department_id' => '1',
			'picture' => '',
			'picture_old' => '415ae49e607c169838ff3209266fcd7d.jpg',
			'product_group_id' => '0',
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			'dimension_x' => '125',
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			'dimension_z' => '0',
			'weight' => '47',
			'qty' => '0',
			'qty_supplier' => '0',
			'sold' => '0',
			'safety_stock' => '0',
			'status' => 'out_of_stock',
			'tax' => 'include',
			'description_small' => 'Jahe banyak dimanfaatkan sebagai bahan penyedap makanan, minuman, dan  bahan obat-obatan atau jamu. Indonesia termasuk negara pengekspor jahe  maka tak mengherankan bila di dalam negeri jahe cukup melimpah.  Pengolahan jahe menjadi sirup merupakan salah satu alternatif yang  tepat untuk mengatasi produksi yang melimpah saat panen. Buku ini  menyajikan langkah-langkah pembuatan sirup jahe secara gamblang dan  rinci. Setiap langkah pembuatan disertai dengan gambar pendukung  sehingga mudah ',
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			'highlight' => '',
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			),
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			'discount' => '20',
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		),
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			'serie' => '',
			'serie_id' => '0',
			'name' => 'BETERNAK MERPATI KIPAS',
			'subname' => '',
			'edition' => null,
			'date_release' => 'November 1996',
			'date_calc' => '1996-11-14',
			'date_available' => '1996-11-14',
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			'code_x2' => '',
			'code_x3' => null,
			'code_x4' => null,
			'code_x5' => null,
			'brand' => 'Kanisius',
			'brand_id' => '69',
			'price_min' => '10000',
			'price_max' => '0',
			'price_dollar' => '10000',
			'currency' => 'IDR',
			'rating' => (int) 0,
			'reviewer' => '0',
			'department' => 'Books',
			'department_code' => 'book',
			'department_id' => '1',
			'picture' => '',
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			'dimension_x' => '148',
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			'dimension_z' => '0',
			'weight' => '67',
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			'qty_supplier' => '0',
			'sold' => '0',
			'safety_stock' => '0',
			'status' => 'out_of_stock',
			'tax' => 'include',
			'description_small' => 'Merpati kipas merupakan salah satu jenis unggas yang dapat dikembangkan  menjadi usah bisnis. Jenis merpati ini banyak peminatnya. Buku ini membahas  seluk beluk beternak merpati kipas, cocok untuk para hobiis merpati. isinya  meliputi: mengenal merpati kipas, kandang dan perlengkapannya, kebutuhan  pakan, penangkaran, kesehatan, dan analisis usaha beternak merpati kipas. ',
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			'discount_pct' => '20',
			'availability' => array(
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			),
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		),
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			'discount' => '20',
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		),
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			'product_id_old' => '17217',
			'serie' => '',
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			'name' => 'Teknologi Tepat Guna PENGAWETAN TELUR SEGAR',
			'subname' => '',
			'edition' => null,
			'date_release' => 'Mei 1996',
			'date_calc' => '1996-05-13',
			'date_available' => '1996-05-13',
			'ean' => '2010000083468',
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			'brand' => 'Kanisius',
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			'price_min' => '5000',
			'price_max' => '0',
			'price_dollar' => '5000',
			'currency' => 'IDR',
			'rating' => (int) 0,
			'reviewer' => '0',
			'department' => 'Books',
			'department_code' => 'book',
			'department_id' => '1',
			'picture' => '',
			'picture_old' => 'c134c7617f6570581a56d3bbda63d0a5.jpg',
			'product_group_id' => '0',
			'parent_group_id' => null,
			'dimension_x' => '125',
			'dimension_y' => '190',
			'dimension_z' => '0',
			'weight' => '33',
			'qty' => '0',
			'qty_supplier' => '0',
			'sold' => '0',
			'safety_stock' => '0',
			'status' => 'out_of_stock',
			'tax' => 'include',
			'description_small' => 'Buku ini membeberkan cara mengawetkan telur segar. Cara pengawetan  itu diuraikan tahap demi tahap secara gamblang dan runtut, didukung  gambar-gambar yang memadai. Diuraikan juga kebutuhan bahan serta  peralatannya secara lengkap. Semua ini merupakan petunjuk praktis  bagi para pengusaha telur maupun masyarakat pada umumnya untuk  terjun ke dunia bisnis pengawetan telur segar. ',
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			'description_small' => 'Pembuatan telur asin bukanlah hal yang rumit, namun tak semua orang tahu  pesis caranya. Oleh sebab itu, buku ini menyajikan tulisan agar dapat  dijadikan pedoman bagi yang berminat membuat telur asin, terutama bagi yang  ingin berwiraswasta usaha telur asin. Pembuatan telur asin disajikan secara  rinci dan dilengkapi dengan gambar pendukung, sehingga mudah dipahami dan  dipraktikkan. ',
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			'description_small' => 'Buku ini memberikan gambaran proses pembuatan kursi bambu, tahap  demi tahap, dilengkapi dengan gambar-gambar pendukung sehingga mudah  dipahami. Disusun berdasarkan pengalaman para pengrajin kursi bambu,  sehingga kebenarannya bisa diandalkan. Buku ini bisa menjadi panduan bagi  siapa saja yang ingin berwiraswasta. ',
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			'description_small' => 'Buku kecil ini menguraikan pembuatan genteng dengan bahan baku semen dan  serat ijuk. Bentuk dan keindahannya sebanding dengan genteng beton pres,  tapi biaya pembuatannya jauh lebih murah, dan pembuatannya bisa dilakukan  oleh siapa saja untuk digunakan sendiri, atau sebagai usaha mandiri yang  menjanjikan keuntungan. Buku ini sengaja didisain khusus bagi yang berminat  mencoba sendiri, sehingga selain uraiannya sederhana, dilengkapi juga  dengan gambar-gambar, sehingga pembaca akan dengan ',
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			'description_small' => 'Seperti halnya kedelai, biji kecipir pun bisa dibuat menjadi tempe dan  kecap. Memang belum menjadi begitu populer di masyarakat, tetapi bahan dari  kecipir ini layak dicoba. Melalui pengolahan khusus, biji kecipir dapat  menjadi konsumsi kita dalam bentuk tempe dengan rasa yang gurih mirip tempe  kedelai, terselip rasa tempe koro benguk. Buku ini memberi petunjuk  pembuatannya. ',
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		'price_min' => '7000',
		'price_max' => '0',
		'price_dollar' => '7000',
		'currency' => 'IDR',
		'rating' => '0',
		'reviewer' => '0',
		'department' => 'Books',
		'department_code' => 'book',
		'department_id' => '1',
		'picture' => '',
		'picture_old' => '6085d052519172bbf1b121fc396b3fa9.jpg',
		'product_group_id' => '0',
		'parent_group_id' => null,
		'dimension_x' => '125',
		'dimension_y' => '190',
		'dimension_z' => '0',
		'weight' => '47',
		'qty' => '0',
		'qty_supplier' => '0',
		'sold' => '0',
		'safety_stock' => '0',
		'status' => 'out_of_stock',
		'tax' => 'include',
		'description_small' => 'Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan ',
		'preorder' => 'no',
		'status_available' => 'normal',
		'input_reset_status' => 'yes',
		'redirect_ean' => null,
		'created' => null,
		'modified' => null,
		'data_fetch' => 'no',
		'data_fetch_date' => null,
		'data_compare_ignore' => 'no'
	),
	'ProductCategory' => array(
		(int) 0 => array(
			'id' => '8900',
			'product_id' => '2010000083390',
			'category_id' => '201',
			'category_text' => ':: Buku :: Sains & Teknologi :: Mekanik',
			'category_ids' => '1,190,201',
			'created' => '2017-04-18 10:58:18',
			'modified' => '2017-04-18 10:58:18'
		)
	),
	'ProductImage' => array(),
	'Detail' => array(
		'format' => array(
			(int) 100 => 'Soft Cover'
		),
		'language' => array(
			(int) 132 => 'Indonesia'
		),
		'author' => array(
			(int) 18937 => 'Haryoto'
		)
	)
)
$rating = array(
	'count' => (int) 0,
	'rating' => (int) 0,
	'count1' => (int) 0,
	'count2' => (int) 0,
	'count3' => (int) 0,
	'count4' => (int) 0,
	'count5' => (int) 0
)
$reviews = array()
$first_image = array()
$promo = array()
$unavailable = false
$meta = array(
	'description' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG - Oleh: Haryoto - Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan memenuhi standar  mutu jagung.',
	'og:title' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG - Oleh: Haryoto',
	'og:type' => 'book',
	'og:url' => 'https://www.bukabuku.com/browses/product/2010000083390/teknologi-tepat-guna-membuat-alat-pemipil-jagung.html',
	'og:description' => 'Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan memenuhi standar  mutu jagung.',
	'twitter:title' => 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG - Oleh: Haryoto',
	'twitter:description' => 'Jagung merupakan pangan pokok setelah beras. Selain menjadi makanan pokok  manusia, jagung juga merupakan bahan utama industri makanan ternak.  Mengingat pentingnya jagung sebagai bahan pangan, maka produksinya perlu  ditingkatkan, baik kuantitas maupun kualitasnya. Untuk itu perlu usaha yang  baik, termasuk penanganan pascapanen. Pembuatan alat ini amat sederhana,  dengan biaya murah namun hasilnya cukup memadai. Para petani bisa  memipil jagung  lebih cepat, dengan kualitas hasil pipilan memenuhi standar  mutu jagung.'
)
$title_for_layout = 'Teknologi Tepat Guna MEMBUAT ALAT PEMIPIL JAGUNG - BukaBuku.com - Toko Buku Online'
$url = 'browses/product/2010000083390/teknologi-tepat-guna-membuat-alat-pemipil-jagung.html'
$no_discount = array(
	(int) 0 => (int) 2010001193678,
	(int) 1 => (int) 2010001181750,
	(int) 2 => (int) 2010001181767,
	(int) 3 => (int) 2010001181736,
	(int) 4 => (int) 2010001181743,
	(int) 5 => (int) 2010001166962,
	(int) 6 => (int) 2010001140221,
	(int) 7 => (int) 2010001139553,
	(int) 8 => (int) 2010001138846,
	(int) 9 => (int) 2010001137580,
	(int) 10 => (int) 2010001135500,
	(int) 11 => (int) 2010001135135,
	(int) 12 => (int) 2010001073796,
	(int) 13 => (int) 2010001081821,
	(int) 14 => (int) 2010001084686,
	(int) 15 => (int) 2010001106319,
	(int) 16 => (int) 2010001120469,
	(int) 17 => (int) 2010001121046,
	(int) 18 => (int) 2010001123521,
	(int) 19 => (int) 2010001124139,
	(int) 20 => (int) 2010001126324,
	(int) 21 => (int) 2010001127574,
	(int) 22 => (int) 2010001130055,
	(int) 23 => (int) 2010001132219,
	(int) 24 => (int) 2010001133490,
	(int) 25 => (int) 2010001157434,
	(int) 26 => (int) 2010001198611,
	(int) 27 => (int) 2010001207054
)
$add_to_cart = 'disabled'
$price_display = 'disabled'
include - APP/View/Browses/product_book.ctp, line 60
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 963
BrowsesController::product() - APP/Controller/BrowsesController.php, line 2268
ReflectionMethod::invokeArgs() - [internal], line ??
Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 491
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 110